Birth to 3 months

3–6 Months: Evaluation

6–15 Months: Grass Raising

Every calf starts life on our open Texas pastures, receiving immediate care and natural mothering from day one on the ranch.

Calves are evaluated for genetics. Superior animals become breeding stock or show cattle, while designated beef calves are steered for the program.

Weaned at 6–7 months, beef calves graze background grass pastures alongside the main herd, and enjoy a healthy pasture life until 15 months.

15–19 Months: Grain Finish

USDA Processing & Aging

Ranch Storage & Pickup

Cattle transition to a high-corn grain ration for 90–120 days. Tailored individually to ensure optimal marbling and consistent tenderness.

Processed at a local USDA Certified facility, beef is hung and chilled for 21 days of dry aging, then cut and custom labeled for retail.

Packaged beef is brought back to our deep freezers on site, inventoried safely, and offered directly to customers for pickup and sale.

Taste the Texas Rose Difference

Select individual custom cuts or convenient ranch boxes harvested straight from our herd.

We sell our beef in a variety of different ways and are happy to accommodate your needs. We offer Individual cuts, Value Boxes, Quarters, Halves and Wholes. Our individual cut price list can be found on our Store page. You are also welcome to fill out the beef inquiry form below if you have any questions or specific requests.

Send Us Your Order List

Build your wishlist or list the exact cuts and boxes you need below. Our ranch manager will review current inventory, confirm total pricing and pickup or delivery details, and contact you directly to collect payment.

No immediate website payment required. We review every order personally to guarantee freshness.